Andrea Lewinter, D.Ac., L.Ac.

Andrea Lewinter, D.Ac., L.Ac. has earned a Doctor of Acupuncture degree from Pacific College of Health and Science, a Master of Acupuncture degree from Tai Sophia Institute for the Healing Arts, a Bachelor of Arts degree in Business Administration from the University of South Florida, a Bachelor of Science degree in Nutrition from Russell Sage College. She is a Certified Nutritional Consultant, has formal training in Neuro-Linguistic Programming (NLP), and is an AcuDetox Specialist (ADS). In addition, she has gained certifications as a Gluten Practitioner, Frequency Specific Microcurrent and Mindfulness training from The Institute for Meditation and Psychotherapy.

As a Five Element acupuncturist, Andrea views your symptoms as a constellation of life experiences. With that perspective, treatment plans are based on the philosophy of Chinese medicine, laws of nature and stimulation of acupuncture points, thereby, achieving symptomatic relief, sense of tranquility and an appreciation of life’s joys.

Her calling to acupuncture is the fulfillment of a life-long aspiration to be a supportive guide toward the healing of body, mind and spirit. Andrea has enjoyed a successful career in business and is honored to be the mom of her beloved children Kimberlee and Mark.

Andrea Lewinter, D.Ac., L.Ac. 

Curriculum Vitae, Andrea Lewinter, D.Ac., L.Ac. 

CURRENT POSITION 

  • Acupuncturist and Nutritionist
    Lewinter Acupuncture
    Atlanta, Georgia
    4/15/06 – Present 
  • Acupuncturist and Nutritionist
    Metro Pain Center, Inc
    Atlanta, Georgia
    12/2020 – Present

PREVIOUS EXPERIENCE 

  • Intern
    Tai Sophia Institute for the Healing Arts
    Laurel, Maryland
    1/03 – 4/06 

SPECIALTY TRAINING 

  • National Acupuncture Detoxification Association
    Auricular acupuncture
    Baltimore, MD 
  • Frequency Specific Microcurrent
    Core – Pain Management
    Advanced – 2017, 2018, 2019, 2020 
  • Mindfulness Training/Certification
    The Institute for Meditation and Psychotherapy
    09/2019 – 12/2020 
  • Extern
    Community Health Initiative
    Baltimore, MD
    1/03 – 11/05 

EDUCATION

  • Pacific College of Health and Science
    Doctor of Acupuncture
    12/21 
  • Tai Sophia Institute for the Healing Arts
    Master of Acupuncture
    4/06 
  • Russell Sage College
    Bachelor of Science – Nutrition
    5/02 
  • University of South Florida
    Bachelor of Arts – Business Administration
    12/84

LICENSURE 

  • State of Georgia
    Composite State Board of Medical Examiners
    Georgia License # 000179 – 12/06 – Present

CERTIFICATION 

  • Certified Nutritional Consultant (CNC)
    The American Association of Nutritional Consultants
    12/01 to Present 
  • Diplomate of Acupuncture (Dipl.Ac.)
    National Certification Commission for Acupuncture
    and Oriental Medicine
    12/2006 to Present 
  • Acupuncture Detoxification Specialists (ADS)
    National Acupuncture Detoxification Association
    10/03 to Present 
  • Credentialed Acupuncturist
    Children’s Healthcare of Atlanta at Scottish Rite
    04/2009 – 04/2013 
  • Certified Gluten Practitioner (CGP)
    Thomas O’Bryan, DC
    3/14 – Present

PROFESSIONAL ORGANIZATIONS 

  • American Dietetic Association 6/01 – Present
    National Acupuncture Detoxification Association
    5/03 – 5/2010 
  • American Association of Nutritionist 7/02 – Present
    Georgia Association of Medical Acupuncturists
    1/08 – Present

VOLUNTEER EXPERIENCE 

  • Community Health Initiative (CHI Centers)
    Baltimore, MD
    1/03 to 11/05 
  • Auricular acupuncture 
  • Full body acupuncture 
  • Nutritional consultation 

 


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